Description
strömt aus der lebendigen und frischen Nase des POLLY - Italian Aperitif
In the finish aromatic and long-lasting
The grappa obtained by distilling pomace in the discontinuous flask is aged for at least 36 months in small oak barrels with a capacity of 500 liters
Shannon Vineyards
acidity regulator: citric acid
Monchiero Carbone - Barolo DOCG Weisswein strömt aus der lebendigen undThe Monchiero Carbone Barolo is a full bodied red wine with spicy aromas from Piedmont, more precisely from the Roero region. A light ruby to garnet red characterizes the full bodied Barolo, which is elegant and multifaceted. Flowery nuances, tart spicy notes and a long aftertaste on the palate characterize the characterful Barolo. Goes perfectly with hearty meat dishes.
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